This tart, pink cocktail is a burst of summer in a glass. You don't strain the watermelon puree, which gives the drink some texture, and we love that piccantedolce calls for gin instead of a more predictable spirit like vodka. The mineral quality of the gin is echoed in the rosemary infused syrup, which announces its presence clearly without hijacking the whole flavor profile. We recommend you serve this over plenty of ice in Mason jars.
Keyword drinks, lemon juice summer, make ahead, watermelon